Greve in Chianti, Tuscany to Pitigliano, Tuscany from $10: 3 ways by bus, train, flight or car

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Get detailed, step-by-step directions below for your trip from Greve in Chianti to Pitigliano with 1Map travel planner. Easily compare ticket prices, explore various transport options, and find the best routes for a seamless and cost-effective travel experience.

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2h  30m

Estimated price

$15-25

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Average Duration

3h  45m

Estimated price

$10-20

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Distance: 110 km

Duration: 1h 45m

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Average Duration

1h  45m

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Traveling From Greve in Chianti to Pitigliano

Traveling from Greve in Chianti to Pitigliano provides a striking contrast between the serene vineyards and charming villages of Chianti and the dramatic cliffside architecture and Etruscan heritage found in Pitigliano.

Best Neighbourhoods in Pitigliano

Pitigliano offers a blend of historical charm and local life in its neighborhoods.

Centro Storico

• Explore ancient Etruscan architecture.

• Enjoy local restaurants and shops.

Borgo di San Rocco

• Discover quiet, picturesque streets.

• Perfect for scenic views and photography.

La Valle

• Experience tranquil countryside surroundings.

• Great for hiking and outdoor activities.

Best Times To Visit Pitigliano's Attractions

Finding the right time to explore Pitigliano’s attractions can greatly enhance your experience.

Pitigliano's Historical Center

Early mornings or late afternoons offer quieter streets and pleasant temperatures.

Etruscan Caves

Visit during weekdays to avoid larger weekend crowds.

Cattedrale di Pitigliano

Late afternoon light brings out stunning details in the cathedral’s architecture.

Pitigliano Weather: What to Expect Year-Round

Pitigliano enjoys a Mediterranean climate with warm summers and mild winters, making it a delightful destination year-round. For the most enjoyable experience, consider visiting in spring or early fall, when temperatures are comfortable and the tourist crowds are lighter.

Dining Recommendation in Pitigliano

In Pitigliano, savor the rich flavors of 'coniglio in porchetta,' a succulent rabbit dish that showcases the region's unique use of local herbs and spices, offering a distinct contrast to the Chianti region's wine-based dishes. Dining here often takes place in atmospheric settings, such as rustic trattorias that reflect the town's historical charm, allowing you to connect with the local culture through every bite.