Athirappilly, Kerala to Alappuzha, Kerala from $70: 1 ways by bus, train, flight or car

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Average Duration

2h  30m

Estimated price

$70-70

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Distance: 70 km

Duration: 2h 30m

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Traveling From Athirappilly to Alappuzha

The journey from Athirappilly, known for its stunning waterfalls and lush forests, to Alappuzha, famous for its serene backwaters and houseboats, offers travelers a glimpse into Kerala’s diverse landscape and cultural experiences.

Best Neighbourhoods in Alappuzha

Alappuzha boasts neighborhoods rich in charm and local culture.

Finns Beach

• Stunning beachfront view and sunsets.

• Vibrant local seafood dining options.

Kuttanadu

• Scenic paddy fields and backwaters.

• Famous for traditional houseboat experiences.

Punnamada

• Hosts the famous Nehru Trophy Boat Race.

• Offers serene canals and picturesque landscapes.

Best Times To Visit Alappuzha's Attractions

Timing your visits can greatly enhance your experience in Alappuzha.

Alappuzha Beach

Visit early mornings or late afternoons for fewer crowds and cooler temperatures.

Vembanad Lake

Sunrise visits offer peaceful views and serene serenity before tourist boats arrive.

Krishna Temple

Weekdays see fewer visitors, allowing for a more intimate experience.

Alappuzha Weather: What to Expect Year-Round

Alappuzha experiences a tropical monsoon climate, with temperatures typically ranging from 75°F to 90°F throughout the year; the ideal times to visit are from October to February when the weather is cooler and drier. Weather can significantly influence your travel experience, as the monsoon season brings heavy rainfall, perfect for those who enjoy lush greenery and fewer tourists.

Dining Recommendation in Alappuzha

Indulge in the local favorite, Karimeen Pollichathu, a dish featuring pearl spot fish marinated in spices and wrapped in banana leaves, at the renowned restaurant Kayee’s Restaurant. The dining atmosphere in Alappuzha, with its enchanting backwater views and fresh seafood sourced from local waters, provides a vibrant contrast to the lush, forested culinary scene of Athirappilly.